VIMS in Antarctica 2023

Learn about our research in the Southern Ocean

Antarctica

Antarctica

Antarctica is a land of superlatives—the world's coldest, windiest, highest, and driest landmass. It's also home base for oceanographic research in the surrounding Southern Ocean by faculty, staff, and students at the Virginia Institute of Marine Science. Photo by Andrew Corso/VIMS (CC BY-NC-ND 4.0).

Deb Steinberg

Project Leader

VIMS professor Deborah Steinberg leads VIMS' involvement in the Long-Term Ecological Research program at the U.S. Palmer Station on the Antarctic Peninsula. Her team's work is funded through the National Science Foundation's Office of Polar Programs.

VIMS 2023 PAL-LTER Crew

VIMS 2023 Crew

Steinberg's 2023 PAL-LTER crew—from L: PhD student Maya Thomas, technician Joe Cope, PhD students Andrew Corso and Tor Mowatt-Larssen, and W&M undergraduate Meredith Nolan—are currently working down under. The team's goal is continued study of Antarctica's coastal waters and marine life to help better understand, conserve, and manage the polar ecosystem—and to shed light on Virginia's possible climate-change future. Photo by Addie Knight, University of Alabama at Birmingham (CC BY-NC-ND 4.0).

Glacier Calving

Rapid Warming

Annual winter temperatures along the West Antarctic Peninsula have increased by 11°F during the last 50 years, 5 times the global average. Here a local glacier calves ice into the Southern Ocean. Photo by Andrew Corso/VIMS (CC BY-NC-ND 4.0).

Krill

Zooplankton Dynamics

Steinberg's team studies how the region's rapid warming impacts zooplankton—small drifting animals such as krill that play a key role in marine food webs. They are particularly interested in how warming might change the species of zooplankton that dominate these waters, and how such changes will affect the "biological pump"—a process that moves carbon dioxide from the atmosphere to the deep sea, where it contributes nothing to global warming. Photo by Andrew Corso/VIMS (CC BY-NC-ND 4.0).

Adelie Penguin

Polar Food Web

By feeding on phytoplankton at the base of the marine food web, krill and other zooplankton help channel energy to iconic higher-level Antarctic predators such as penguins, fish, and whales. Photo by Andrew Corso/VIMS (CC BY-NC-ND 4.0).

Polar Plankton

Discover the tools and techniques VIMS researchers use to study zooplankton as part of the Palmer Long-Term Ecological Research Program along the western edge of the Antarctic Peninsula.

PAL-LTER VIMS 2023 Flickr Album

Antarctic Images

Visit our photo gallery to view photos from VIMS' 2023 PAL-LTER field season in Antarctica.

Top Stories from PAL-LTER

  • Larval Antarctic Silverfish

    Antarctic research links warming to fish decline

    A long-term study in the Southern Ocean reveals a clear correlation between warming waters, decreased sea ice, and reduced abundance of Antarctic silverfish, a key prey item for penguins and other regional marine life.
  • Deb Steinberg with krill

    Krill range shrinks poleward with ocean warming

    An analysis of 90 years of catch data from the South Atlantic Ocean shows that Antarctic krill are moving southward in concert with ocean warming, raising concerns for international fisheries managers.
  • Student Sponsorship

    Private gift supports VIMS, W&M students in Antarctica

    VIMS graduate student Patricia Thibodeau and W&M undergraduate Jack Conroy are currently conducting field research in Antarctica thanks in part to a generous gift from Adrian G. “Casey” Duplantier Jr. and 1st Advantage Federal Credit Union of Newport News.
  • Study reveals strong links between Antarctic climate, food web

    A long-term study of the links between climate and marine life along the rapidly warming West Antarctic Peninsula reveals how changes in physical factors send ripples up the food chain.

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